Name: Boosted Cheesecake Fluff
Prep time: 5 min
Total time: 5 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 brick (8 oz/ 227 g) cream cheese, softened; 1 c (8 fl oz/ 237 ml) heavy cream; 2 scoops (approx. 20 g) Ballistic Keto caramel flavored MCT powder, or your favorite flavor; 4 tbsp (approx. 2 oz/ 57 g) Confectioner's Swerve (or powdered sweetener of your choice); 1 tsp vanilla extract; 1 tsp plain gelatin; 5-10 drops vanilla liquid stevia, if desired; pinch salt

Ingredients

1 brick (8 oz/ 227 g) cream cheese, softened
1 c (8 fl oz/ 237 ml) heavy cream
2 scoops (approx. 20 g) Ballistic Keto caramel flavored MCT powder, or your favorite flavor
4 tbsp (approx. 2 oz/ 57 g) Confectioner’s Swerve (or powdered sweetener of your choice)
1 tsp vanilla extract
1 tsp plain gelatin
5-10 drops vanilla liquid stevia, if desired
pinch salt

Instructions

In a mixing bowl, add all ingredients and whip stiff with a hand or stand mixer.
Garnish, as desired, and serve cold.

Notes

As shown: Garnished with a little shaved Lily’s extra dark chocolate.

Per 1/8 recipe: 220.4 cal, 3.3 g protein, 22 g fat, 10.2 g carbs, 0 g fiber, 7.5 g sugar alcohol, 2.7 g NET carbs

Nutrition

Serving Size: 1/8 recipe

Keywords: cheesecake fluff, ballistic keto, dessert, easy salted caramel